Cook's Country from America's Test Kitchen season 18 episode 23

Air Date: 2026-05-02

Duration: 25 min

Spring Dinner and Dessert

Test cook Morgan Bolling makes Grilled Brined Pork Chops with Garlic-Herb Oil for host Julia Collin Davison. Equipment expert Hannah Crowley reviews ceramic skillets. And test cook Ashley Moore whips up some seasonal Rhubarb Shortcakes with Buttermilk Whipped Cream for host Bridget Lancaster.